Everyday I wake up at 5.30am to prepare the family's breakfast, to wake up the kids,dress them up and take them to school. After that, I go to the University to take the class of the day. When It finish, I return to home to prepare the lunch for my family. We always have lunch together everyday. My husband return to work and I stay at home taking care of the kids. I help them to make their homework. If I have some bussiness to attend to, I leave the children with my mom and I go. By the end of the day, I wait for my husband to have dinner together and later to go to bed to sleep until the next day.
Vanessa Bermudez
lunes, 8 de noviembre de 2010
Unsolved Mysteries
There is a urband legend in the neighborhood where I live. The people says there was a time when a woman died. Since that, in the middle of the night She appears in the park of the neigboorhood.Sometime She cross in the driver's way and when they look back there is nothing to see. The people who has lived this says that it is very scary.
sábado, 9 de octubre de 2010
High School Memories
I still keep beautiful memories from schoolarship, specially high school life.
This photo was taken on my last year of school. I studied in the Merici school.
The most important thing from this photo, is the meanning of friendship, beacuse
since that moment we're still keeping in touch although the years that it has passed.
Some friends are still being the best and we often meet to stay update to each other life.
Thank to the thecnologies, We met in a 02's class party,which was great.
Dear Friends,I never forget you. I've lived one of the best ages of my life.
All the best to you.
TYPICAL FOOD OF MARACAIBO
Maracaibo is the city where I born. It has a big variety of typical food of the region, diferent kind of dishes and beverages, like:
Mandocas: It's a u-shape food prepared with wheat flour, sugar and platans.
Patacon: Fried platan with meat, chicken and chesee. Very Delicious.
Cepillados: It's a frozen beverage, very sweet and diferent tastes of fruits.
Bollos Pelones: Made with wheat flour, contains meat or chicken, prepared with a juicy sauce.
Yoyos: Fryies platans with chesee inside.
Huevos Chimbos: It's a sweet food prepared with the yellow part of the eggs.
Mandocas: It's a u-shape food prepared with wheat flour, sugar and platans.
Patacon: Fried platan with meat, chicken and chesee. Very Delicious.
Cepillados: It's a frozen beverage, very sweet and diferent tastes of fruits.
Bollos Pelones: Made with wheat flour, contains meat or chicken, prepared with a juicy sauce.
Yoyos: Fryies platans with chesee inside.
Huevos Chimbos: It's a sweet food prepared with the yellow part of the eggs.
domingo, 26 de septiembre de 2010
People in my life!!!!
Hi Everyone! In this oportunity I'll write a bit to you about my family.
My father is a bussisness man and my mom is housekeeper. I have two brothers, the older one is a journalist and the younger is a lawyer. I'm the youngest.
My husband is computer engineer graduated from Urbe too. I'm a happy mother of two kids like I said in my first post. They are three and four years old.
I have many relative as cousins, aunts, uncles, etc... We're a very cheerful and beloved family. Everytime we can meet us, we always do it to enjoy a great sharing time.
My father is a bussisness man and my mom is housekeeper. I have two brothers, the older one is a journalist and the younger is a lawyer. I'm the youngest.
My husband is computer engineer graduated from Urbe too. I'm a happy mother of two kids like I said in my first post. They are three and four years old.
I have many relative as cousins, aunts, uncles, etc... We're a very cheerful and beloved family. Everytime we can meet us, we always do it to enjoy a great sharing time.
Suscribirse a:
Entradas (Atom)